finally had the chance to try out the famous pepperlunch. I chose salmon pepper rice and I liked it! the concept is quite unique, the food comes on a hotplate and we're supposed to pour in the sauce to 'cook' it. the instruction said the longer we take to fry them the better taste we'd get. but seriously who wants to cook for a long time, the smell is so tempting and the meat would be overly done. Anyway no matter how we cook it the food will turn alright, else nobody would dare to patronize pepperlunch.. =)
and since my cell is now equipped with a camera so here's the snapshot of my lunch:

tried toastbox at wisma atria's food republic too, ordered their floss toast and kaya toast.. their bread is really thick - like 1 cm thick - and the butter taste was barely there. I still prefer breadtalk's floss bread and ya kun's kaya toast.
another snapshot:
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