finally tried the Hainanese curry rice at Beo Crescent for lunch today. I came across this eatery from a blog a few weeks ago, and then a friend also recommended the same.

the stall was without any name, but it's quite famous as there was always people queuing. they only have limited variety of dishes, but the most popular was the pork chop. it was very thinly sliced and fried until crispy. superb!

curry was poured onto the plate of rice, and the other common dish was the stewed cabbage. we also ordered fried egg and boiled egg with soy sauce. total damage $8 for 2. cheap and good!