Another posting on food.

We had birthday treat from a friend at Hong Kiat Seafood, Choa Chu Kang. Funny how we stayed for 6 years in that area without even knowing such place exists. And now when we stay at the other end of the island, we went there just to taste its special crab dish.

We had chicken satay, sweet and sour chicken, mee goreng and kangkong. their sweet & sour chicken and mee goreng were superb. the star of the night was the salted egg crab - sweet, buttery and tasty till the last drop!