had dinner at orange lantern at harbourfront yesterday evening. had a tough time deciding on what to order from the array of vietnamese cuisines they served. finally chose stir-fried noodle with beef and grilled chicken with vermicelli. chicken with vermicelli was great, served with sweet clear sauce to mix with the plain vermicelli. however the stir-fried noodle turned out to be a bit bland and tasteless. maybe it's just because I ordered it to be cooked without chilli. but still, the flavor can not be only from chilli, right? anyway, instead of vietnamese fried noodle, I'd say give me thai fried noodle anytime!